1. Pani Puri

Served with mint and onion chutney.

2. Bhel Puri

Indian style deep fried onion fitters. Served with mint and onion chutney.

3. Onion Bhajia

Served with mint and onion chutney.

4. Pakora

Mixed vegetable fitters fried and delicately spiced. Served with mint and onion chutney.

5. Samosa Vegetable

Crisp turnover filled with mildly spiced potatoes and potatoes and peas. Served with mint and onion chutney.

6. Samosa Meat

Crisp turnover filled with curried minced meat. Served with mint and onion chutney.

7. Chicken Pakora

Delicately spiced deep fried chicken fitters. Served with mint and onion chutney.

8. Panir Pakora

Homemade cheese, batter-dipped and fried. Served with mint and onion chutney.

9. Shrimp Pakora

Top quality shrimp lightly fried in out special batter. Served with mint and onion chutney.

10. Tandoori Assor Appetizers for 2

Seekh kabab, shrimp tandoori, chicken tikka. Served with mint and onion chutney.

11. Vegetable Assor Appetizers for 2

Samosa, pakoras and papadum. Served with mint and onion chutney.

12. Apna Punjab Special Appetizers

Assortment of appetizers listed above. Served with mint and onion chutney.

13. Samosa with Chhole

Served with mint and onion chutney.

14. Aaloo Tikki with Chhole

Served with mint and onion chutney.

15. Chilli Pakoda

Served with mint and onion chutney.

16. Aaloo Papdi Chaat

Served with mint and onion chutney.

17. Aaloo Chaat

Served with mint and onion chutney.

17a. Roti

Served with mint and onion chutney.

17a. Naan

Served with mint and onion chutney.

35. Samundri Soup

Special seafood soup.

36. Tomato Soup

Exotically flavored tomato soup.

37. Mulligatawny Soup

Delicately spiced lentil soup and tomato soup.

38. Coconut Soup

Fresh coconut simmered in milk with exotic flavors.

39. Palak Soup

A delicate spinach soup.

40. Murg Soup

Flavored chicken soup.

64. Chicken Makhani

Boneless chicken cooked in a rich tomatoes based cream and butter sauce delicately spiced with herbs.

65. Chicken Korma

Chicken marinated in yogurt and cooked in a creamy spicy sauce.

66. Chicken Curry

Chicken cooked in a light gravy, mild or hot.

66. Chicken Vindaloo

Chicken cooked in a light gravy, mild or hot.

67. Chicken Sagwala

Boneless chicken cooked with spinach and mild spices.

68. Chicken Kebab Masala

Boneless pieces of chicken cooked with pineapple chunks and flavored with fresh spices.

69. Chicken Dansik

Boneless pieces of chicken marinated in honey. Vinegar and spices, cooked with lentils. Tastes sweet, sour and spicy.

70. Chicken Tikka Masala

Pieces of chicken tikka cooked in a creamy sauce with fresh tomato and eastern spices.

71. Chicken Pishawri

Juicy pieces of chicken specially prepared with the chef's sharp knife, then simmered in a light sauce with yogurt, onions, tomatoes and eastern spices.

73. Chicken Achari

Boneless chicken cooked with special Indian pickles in a flavorful spicy sauce.

72. Chicken Jal-frozi

Tasty pieces of white meat chicken prepared with fresh bell peppers, slices of tomatoes, spring onion and flavored with spices.

74. Chicken Sabji

Chicken marinated with fresh vegetables and mixed with Indian spices.

75. Chicken Kadai

Made with sliced onions, coriender and tomatoes with spices.

76. Chicken Chili

Chicken mixed with fresh chilies, tomatoes and herbs.

77. Chicken Curry Masala

78. Chicken Mumtali

79. Chicken Dhingri

Chicken made with mushrooms.

80. Chicken Khima

Chopped chicken with peas.

83. Lamb Vindaloo

Extra hot special lamb cooked in a tangy and sharp sauce.

83. Lamb Curry

Extra hot special lamb cooked in a tangy and sharp sauce.

84. Lamb Sag

Lamb cooked in spices with fresh spinach.

85. Lamb Roganjosh

Cubes of lamb marinated in Indian spices. Cooked with chopped tomatoes in a creamy sauce.

86. Lamb Pasanda

Slices of lamb marinated in a creamy and cooked in a mildly spicy almond sauce.

87. Karahi Kebab Khyberi

Hearty appetites will appreciate our specialty from the Khyber Pass region. Diced lamb grilled with Himalayan herbs, tomatoes and capsicum (cayenne and bell peppers) in the traditional style.

88. Bhindi Gosht

Fresh okra and selected pieces of lamb marinated in herbs and cooked according to our chef's secret recipe.

89. Lamb Pishawri

A rare delicacy from northwest India, juicy pieces of lamb specially prepared with the chef's sharp knife. Then simmered in a light sauce with yogurt, onions. Tomatoes and mild spices.

90. Keema Punjabi Masala

Fresh American chopped lamb marinated in yogurt and a fresh blend of tandoori (spices) and cooked with green peas.

91. Lamb Korma

Lamb marinated in yogurt and cooked in a creamy spicy sauce.

94. Goat Vindaloo

Extra hot special goat cooked in a tangy and sharp sauce.

95. Goat Masala

Tender pieces of goat meat cooked in a thick tomato, onion and creamy butter sauce.

96. Goat Curry

Fresh goat exotically prepared in a traditional Indian curry with herbs and spices.

97. Goat Karahi

92. Egg Curry

92b. Egg Vandaloo

93. Egg Masala

93b. Egg Biryani

26. Tandoori Chicken

Chicken marinated in yogurt and fresh, mild spices and roasted over charcoal in the tandoor.

27. Chicken Tikka (Dry)

Tender boneless pieces of white meat chicken roasted in the tandoor with mild spices.

28. Seekh Kebab

Chopped meat mixed with onions and herbs, then roasted on a skewer in the tandoor.

29. Lamb Tikka Kebab

Mild, tender morsels of lamb marinated in or special recipe and then broiled with complimenting additions in tandoor.

30. Shrimp Tandoori

Mild large mouth-wtering shrimp lightly seasoned and slowly boiled over charcoal in the tandoor.

31. Machhli Tandoori

Fish. Juicy pieces of best quality fish marinated in herbs and spices and then broiled over charcoal in the tandoor. Served with salad.

32. Apna Punjab Chicken Kebab

Thick and tasty boneless pieces of white meat chicken marinated with herbs and flavored with coriander and broiled over charcoal.

33. Reshmi Tikka Kebab

Thick and tasty boneless pieces of white meat chicken marinated with herbs, flavored with coriander and broiled over charcoal in the tandoor.

34. Vegetable Mixed Gril

Fresh vegetables served with sizzler.

34b. Panir Tika Kabab

Homemade cheese cooked in clay oven.

98. Panir Jal-Frozi

Freshly made cheese cubes marinated in fresh ginger and simmered with eastern spices. Vegetarian.

99. Vegetable Jal-frozi

Fresh garden vegetables marinated in fresh ginger and garlic and then cooked with natural herbs. Vegetarian.

100. Sag Panir

Spinach and homemade Indian cheese cubes cooked in spices. Vegetarian.

101. Matar Panir

Peas and lightly fried homemade cheese cubes and cooked in a mildly spiced sauce. Vegetarian.

102. Palak Alo

Potatoes cooked in spinach and flavorful spices. Vegetarian.

103. Alo Gobhi Matar

Peas, potatoes and cauliflower cooked in Indian spices. Vegetarian.

104. Dal Makhni

Lentils fried in butter with onions, tomatoes, ginger and garlic. Vegetarian.

105. Alo Cchole

Chickpeas and potatoes cooked in mild spices. Vegetarian.

106. Bayngan Bhurtha

Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic punjabi style. Vegetarian.

107. Mushroom Matar

Mushroom and peas cooked with onions, tomatoes and Indian spices. Vegetarian.

108. Bhindi Masala

Whole okra stuffed with exotic spices and cooked with onion and peppers. Vegetarian.

109. Malai Kofta

Homemade cheese stuffed in vegetables balls and cooked in a mildly spiced ceamy sauce. Vegetarian.

110. Vegetables Korma

Mixed vegetables marinated in yogurt and cooked in cream and spices. Vegetarian.

111. Panir Masala

Homemade cheese cubes with onions and tomatoes, cooked in butter with fresh herbs. Vegetarian.

112. Shahi Panir

Our homemade cheese cubes in a mildly spiced tomato and cream sauce. Vegetarian.

113. Panjabi Allo Masala

Freshly made potatoes, marinated in fresh ginger and simmered with spices. Vegetarian.

114. Vegetable Masala

Vegetables made with mushrooms, chillies and kinds of mixed vegetables. Vegetarian.

115. Vegetable Makhani

Vegetables cooked in a rich tomato based cream and butter sauce delicately spiced with herbs. Vegetarian.

116. Paneer Makhani

Paneer cooked in a rich tomato based cream and butter sauce delicately spiced with herbs. Vegetarian.

117. Punjabi Kadi Pakora

Potatoes mixed with sour cream and yogurt. Vegetarian.

118. Vegetable Vandaloo

Fresh mixed vegetables. Vegetarian.

119. Yellow Tad Ka Dal

Vegetarian.

120. Shrimp Biryani

120. Fish Biryani

121. Lamb Biryani

122. Chicken Tikka Biryani

122. Chicken Biryani

123. Vegetable Biryani and Panir Biryani

Fragrant rice cooked with fresh vegetables and home made cheese with saffron rice.

124. Rice Puulao

Lightly fried rice with peas and peas and a touch of cumin seeds.

125. Shahjahani Biryani

Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp.

127. Goat Biryani

128. Hyderabadi Biryani

Choice of chicken or vegetable.

129. Extra Rice

131. Mixed Assorted Tandoori Grill

Splurge any day of the week on assorted delicacies from our charcoal-fired tandoor oven. Includes chicken tandoor, chicken tikka, seekhi kebab and shrimp served with chutney, rice and naan brad.

134. Special Combination for 2

Special raja non-vegetarian thali. 2 people can enjoy this dinner of papadum, mulligatawny soup, seekh kebab, chicken tikka, lamb ragan josh, vegetable korma pullao, rice and naan bread and complimented by either tea or coffee.

135. Non Vegetarian Dinner for 2

Soup, 1 vegetable curry, 1 non veg curry, naan bread, raita, rice, tea or coffee and dessert.

136. Vegetarian Dinner for 2

Soup, 2 vegetable curries, naan bread, rice, raita and dessert.

56. Shrimp Korma

Shrimp cooked in a mild spiced sauce.

57. Shrimp Nirgis

Large shrimp cooked with a coconut sauce.

58. Shrimp Dansik

Large shrimp marinated in a honey, vinegar and spices, cooked with lentils, jstes sweet and sour and spicy.

59. Goa Macchi

Specialty of goa, fish prepared with ground coconut and an array of mastefully blended spices.

60. Shrimp Jal-frozi

Large and juicey pieces of shrimp prepared with fresh bell peppers, slices of tomatoes, spring onions and flavored with fresh spices.

61. Shrimp Vindaloo

63. Shrimp Tikka Masala

Tandoori broiled shrimp cooked in a thick tomato, onion and butter sauce.

63b. Fish Vindaloo

R1. Chicken Kathi Roll

R2. Veg Kathi Roll

R3. Panir Tikka Kaihi Roll

43. Paratha

Buttered pan fried flat bread. Homemade Indian bread.

44. Puri

Deep fried puffed light bread. Homemade Indian bread.

45. Roti

Indian style whole wheat flat bread. Homemade Indian bread.

46. Alo-Paratha

Bread stuffed with mildly spiced potatoes. Homemade Indian bread.

47. Naan

This traditional teardropped shaped white bread is baked in huge flat ovals by slapping it quickly on the sides of tandoor delicious with or without butter. Homemade Indian bread.

48. Onion Panir

Mild scrumptious unleavened bread filled with onion homemade cheese. Homemade Indian bread.

48. Ghobi Kulcha

Mild scrumptious unleavened bread filled with onion fresh minced cauliflower. Homemade Indian bread.

49. Keema Masala Paratha

This delicious unleavened bread is baked with 4 layers of butter and contains succulent minced meats. Homemade Indian bread.

50. Kashmiri Paratha

Multi-layered bread stuffed with delicately spiced shredded chicken and a mixture of nuts and raisins. Homemade Indian bread.

51. Garlic Naan

Bread stuffed with garlic and baked in tandoor. Homemade Indian bread.

52. Palak Kulcha

Made with fresh spinach. Homemade Indian bread.

53. Peshawari Naan (Coconut)

Homemade Indian bread.

54. Achari Kulcha

Bread mixed with pickles and hot peppers and onions. Homemade Indian bread.

55. Apna Punjab Special Naan

Homemade Indian bread.

18. Papadum

Thin and crispy lentil bread.

19. Raita

Grated cucumber in homemade yogurt with mint leaves.

20. Dahi Bhala

Mildly seasoned lentil coquettes, topped with whipped yogurt and tamarind and coriander.

21. Mango Chutney

Sweet and spicy chutney.

22. Achar

Hot and spicy pickles from India.

23. Green Salad

Tomato, lettuce, cucumber and onion served with homemade dressing.

24. Chana Chaat

Chickpeas and potatoes made with our secret spices.

25. Apna Punjab Chaat

137. Firni

Flavored custard milk dish with pistachios and almonds.

138. Kulfi

Authentic Indian ice cream made with milk and nuts.

139. Gulab Jaman

Juicy deep fried cheese balls dipped in syrup.

140. Rasmlai

Homemade cheese balls sweetened with milk and flavored with rosewater and nuts.

141. Mango Ice Cream

142. Chikoo Ice Cream

143a. Moongi Da Halwa

143b. Gajar Da Halwa

144. Indian Tea

Flavored with cardamom, cloves and cinnamon.

145. Tea

145. Iced Tea

146. Coffee

147. Soda

149. Mango Lassi

A refreshing drink made with homemade yogurt and mango.